Chicken Florentine
Sautéed Chicken Breast Topped with Parma Prosciutto,
Spinach and Fontina Cheese in a White Wine Butter Sauce

Pasta Mount St Giacomo
Asparagus, Calamata Olives
and Sundried Tomatoes in a Garlic Aioli

Cold Items:
Antipasto Style Garden Salad
Topped with Fresh Italian Meats and Cheeses

Assortment of Fresh Dinner Rolls Served with
Our Homemade Infused Extra Virgin Olive Oil

Dessert:
Selection of Miniature Holiday Delectable's
Prepared Fresh by our Baker daily

Buffet Package B - (Min. 25 guests)

Hot Items:
Seafood Paella
Clams, Mussels, Shrimp, Scallops
and Calamari in a Authentic Spanish Rice Combination

Grilled Chicken Neapolitan
Marinated Grilled Chicken Breast
Served on a Bed of Broccoli Rabe, Cannelloni Beans,
Fresh Roasted Pepper in a Citrus Sauce

Tortellini Carbonara, Homemade Cheese Tortellini,
Tossed in a Traditional Cream Sauce

Cold Items:
Grilled Vegetable Medley
Served with a Balsamic Glaze Dressing

Traditional Tuscany Caesar Salad
Assortment of Fresh Dinner Rolls Served with
Our Homemade Infused Extra Virgin Olive Oil

Dessert:
Selection of Miniature Holiday Delectable's
Prepared Fresh by our Baker daily

Buffet Package C - (Min. 25 guests)

Hot Items:
Sliced Tenderloin of Beef,
Served with a Horseradish Cream Sauce

Shrimp Oreganata
Baked Jumbo Shrimp in a Garlic Butter Sauce
Topped with Seasoned Oreganata Breadcrumbs

Wild Mushroom Risotto
Creamy Risotto with a Selection of Farm Grown Wild Mushrooms

Holiday Style Sweet Potato Casserole
Topped with Cinnamon and Marshmallow Glaze

Cold Items:
Tri-Color Salad, Combination of Baby Arugula,
Endive and Radicchio Topped with Raspberry Vinaigrette

Tuscany Style Tomato Bruschetta

Assortment of Fresh Dinner Rolls Served with
Our Homemade Infused Extra Virgin Olive Oil

Dessert:
Selection of Miniature Holiday Delectable's
Prepared Fresh by our Baker daily

Selection of Tropical Sliced Fresh Fruit Platter