Poultry
Chicken:
Citrus Grilled Chicken
Grilled Marinated Chicken Breast Topped with a Papaya Salsa
Grilled Organic Chicken Breast
Served Over a Compliment of Sautéed Broccoli Rabe and Tuscan Style Cannelloni Beans in a Light Scampi Sauce
Teriyaki Grilled Chicken
Grilled Breast of Chicken
Marinated in a Teriyaki Glaze
Grilled Garlic & Basil Chicken
Grilled Breast of Chicken
Served in a Garlic and Basil Marinade
Honey BBQ Chicken
Grilled Breast of Chicken
Marinated in Honey BBQ and Cilantro
Margarita Grilled Chicken
Grilled Breast of Chicken Marinated in a Margarita Mixture
Garnished with an Avocado and Roasted Tomato Relish
Honey Dijon Chicken
Grilled Breast of Chicken
Marinated in a Honey Dijon Glaze
Balsamic Grilled Chicken
Grilled Breast of Chicken
Served in A Balsamic Glaze
Lemon Pepper Chicken
Grilled Breast of Chicken
Marinated in a Lemon Pepper Sauce
Chicken Encroute
Boneless Chicken Breast Topped with a Mushroom Sage Duxell,
Wrapped in a Phyllo Pastry with White Wine Chicken Au Jus
Chicken Francese
Egg Battered Breast of Chicken
in a Lemon White Wine Sauce
Chicken Piccata
Egg Battered Breast of Chicken With Capers
in a Lemon White Wine Sauce
Chicken Scampi
Sautéed Breast of Chicken in Garlic, White Wine Sauce
with a Hint of Lemon
Chicken Marsala
Breast of Chicken with Fresh Mushrooms and Chopped Onions
in a Light Marsala Wine Sauce
Chicken Parmigiana
Breaded Chicken Breast Topped with Marinara Sauce
with Melted Mozzarella
Chicken Rollatini
Thinly Breaded Chicken Breast Rolled with Ricotta Cheese,
Topped with Marinara Sauce and Melted Mozzarella
Chicken Cacciatore
Sautéed Breast of Chicken with Fresh Mushrooms and Peppers
in a Light White Wine Marinara Sauce
Chicken Pizzaiola
Sautéed Breast of Chicken with Garlic and Basil
in a Chunky Italian Tomato Sauce
Stuffed Chicken
Breast of Chicken Stuffed with Your Choice of Broccoli or Spinach
Topped with Provolone in a Wine Sauce
Chicken Cordon Bleu
Thinly Sliced Breaded Chicken Breast
Rolled with Ham and Swiss Cheese in a Wine sauce
Jorgi Chicken
Thinly sliced Breaded Chicken Breast
Rolled with Ham, Swiss Cheese and Broccoli in a Light Cream Sauce
Portobello Chicken
Sautéed Breast of Chicken Topped with Spinach, Portobello Mushrooms and Provolone in a Red Wine Sauce
Chicken Saltimbocca
Sautéed Breast of Chicken Topped with Spinach, Provolone and Black Olives
in a Brown Sauce
Chicken Alisa
Breaded Breast of Chicken Rolled with Eggplant,
Tomatoes and Fresh Mozzarella in a Creamed Wine Sauce
Chicken Rossini
Breaded Breast of Chicken Rolled with Tomatoes and Fresh Mozzarella
in a Creamed Wine Sauce
Chicken Roulade Breaded
Breaded Breast of Chicken Rolled with Spinach, Roasted Peppers and Fresh Mozzarella in a Creamed Wine Sauce
Chicken Scaloppine
Sautéed Breast of Chicken, Snow Peas and Baby Carrots
in Sherry Wine Sauce
Chicken Tetrazzini
Sautéed Breast of Chicken with Fresh Mushrooms, Peppers and Peas
in a Sherry Wine Sauce
Chicken Milanese
Breaded Breast of Chicken over Arugula and Tomatoes, Dressed with Balsamic Vinaigrette, Served Room Temperature
Chicken Pasquale
Sautéed Breast of Chicken, Broccoli, Spinach, Mushrooms and Chopped Tomatoes in a Sherry Wine Sauce
Chicken Giambotta
Country Style Chopped Chicken Breast, Sausage Potatoes, Peppers and Pepperonccini
in a White Wine Sauce
Chicken Costelletta
Breaded Breast of Chicken Topped with Chopped Fresh Mozzarella and Bruschetta, Served Room Temperature
Balsamic Chicken
Sautéed Breast of Chicken, Artichokes, Sun Dried Tomatoes, Portobello Mushrooms and Onions in a Red Wine with Balsamic Vinaigrette
Grilled or Broiled Breast of Chicken
With Eggplant, Zucchini, Squash, Broccoli, Carrots, Onions and red Peppers
Chicken Sorrentino
Sautéed Breast of Chicken Topped with Eggplant, Prosciutto, Fresh Mozzarella
in a White Wine, Lemon Butter Sauce
Chicken Florentine
Sautéed Chicken Breast, Fresh Spinach, Roasted Plum Tomatoes and Fontina Cheese
in a Light Demi Glaze Brown Sauce
Chicken A La Roberto
Sautéed Chicken Breast topped with Portobello Mushroom, Sun Dried Tomatoes, English Peas and Shallots in a Sherry Cream Sauce
Chicken Pot Pie
Tender Chicken Pieces Simmered in a Chicken Veloute Stock with Potato Cubes, Carrots, Peas, Celery and Onions-Baked in a Homemade Flaky Pastry Crust
Far East Chicken Stir Fry
Fresh Sliced Chicken Strips, Celery, Carrots, Red Peppers, White Cabbage, Bamboo Shoots and Water Chestnuts in Teriyaki Ginger Sauce Garnished with Scallions
Stuffed Chicken Voldistano
Thin Sliced Chicken Breast Stuffed with Prosciutto and Fontina Cheese, Served in a Light Demi Glaze
Miami Jerk Chicken
Grilled Chicken Breast, Rubbed in the Chef's Special Jerk Spices, Served with a Light Coconut Tropical Glaze, Garnished with Sliced Pineapple and Peppers
Chicken Forestiere
Sautéed Chicken Breast served in a White Wine Brown Sauce, Smothered with Wild Mushrooms and Pearl Onions
Turkey:
Roasted Turkey
Served Whole or Sliced
Your Choice
Turkey Pot Pie
Tender Turkey Pieces Simmered in a Turkey Veloute Stock with Potato Cubes, Carrots, Peas, Celery and Onions-Baked in a Homemade Flaky Pastry Crust
Please See Our Theme Menu Section for our Full Turkey Dinner Selections.

